France Travel course become eligible for a FAM trip

Even before it was named “Languedoc”— language of yes — man had been unable to say “no” to this mountainous, sun-drenched region kissing Spain and hugging the southernmost curve of the Mediterranean Sea.

Perhaps most tempting of all is the food and drink! Culinary pleasures extend far and wide, deeply rooted in the land. Oysters and mussels laze in coastal lagoons, olives ripen on gentle hillsides, black bulls graze between reedy Camargue marches and paddies and sheep feast in salty Montpellier meadows, or anchovies play in the turquoise waters off Collioure. And never ever forget cassoulet, the rich earthy stew, the very soul of the region’s cuisine! Oh la la! Or the wine, from juicy, sun-drenched grapes, made by the most forward-thinking producers in the world.

Make sure you know all about the region’s art de vivre, wines, gastronomy and its capital, Montpellier, by signing up for the next Sud de France webinar on November 12th, 2014. 

• Discover and complete the Sud de France Travel Academy course and become eligible for a FAM trip
• Increase your knowledge on the region with insider tips
• Have access to exclusive commissionable offers from US tour operators

Click here to register. Approximately 5-10 minutes before the start time, use the same link to join the webinar.

Learn how to become a home based travel agent and open your own online travel agency. www.HomeBasedTravelAgents.ORG